yamyam
Full Member
I was told about these a while ago and made some tonight for the first time in ages. Totally gorge (in the absence of ready salted walkers anyway!).
Get some lasagne sheets and boil them gently until floppy. Drain, dab dry & grind salt on top (and maybe some paprika or other spices) then cut them into triangles and arrange on non stick baking sheet.
Put in a hot hot oven for a few mins, and they turn out like crisps/dorito's!
Serve with a free salsa of chopped tomatoes, red onion, red pepper, chopped coriander & tobasco.
Free munchies - always a good thing!
Get some lasagne sheets and boil them gently until floppy. Drain, dab dry & grind salt on top (and maybe some paprika or other spices) then cut them into triangles and arrange on non stick baking sheet.
Put in a hot hot oven for a few mins, and they turn out like crisps/dorito's!
Serve with a free salsa of chopped tomatoes, red onion, red pepper, chopped coriander & tobasco.
Free munchies - always a good thing!