Lasagne crisp recipe

S

slimandhappy

Full Member

• 2 June 2009

• #1

Last week we had a relief consultant, and we talked about lasagne crisps. He was a bit vague giving us the recipe, can someone please clarify this for me.
From what I have heard you soak the lasagne sheets in boiling water for a few minutes until it goes soft then cut them into triangles, and bake in the oven. He didn't tell us what number the oven should be or how long they should be cooked, and what flavourings do you use.
I would love to try them.
Thanks for your help

 

jaylou

Gold Member

• 2 June 2009

• #2

There was a thread on here not so long back with lots of ideas etc and how to cook them. Do a quick search or look in the recipe thread. They seem pretty popular!

 

jaylou

Gold Member

• 2 June 2009

• #3

I'm not sure how to link to a thread but this is the one - "has anyone tried this" from a couple of weeks ago.

 

S

slimandhappy

Full Member

• 2 June 2009

• #4

I have just put a post on the recipe section. Thanks for your help.

 

squiddie

Getting fit for 30!

• 2 June 2009

• #5

is this the link jaylou?

 

judimac

Mad old Bat with Attitude

• 2 June 2009

• #6

Oh squiddie! You are clever, we can always rely on you

 

lucysmommy

Gold Member

• 2 June 2009

• #7

hiya

do you know they arent syn free?

x

 

Ninja

Silver Member

• 2 June 2009

• #8

It was my consultant who was newly trained at Christmas who told us about the Lasagne crisps, she makes them herself.

I think they're better for us than full fat crisps so go for it in moderation.