Is it ok to have the crispy duck from a chinese restaurant? or would it be fried in bad things?
S sweet-like-coco Full Member 24 April 2009 #1 Is it ok to have the crispy duck from a chinese restaurant? or would it be fried in bad things?
C Chunka_Malunka Fat busting crime fighter 26 April 2009 #2 god knows but id eat it. the worst it can be fried in is veggy oil (they are deep fried i think). Just dont eat the pancakes!
god knows but id eat it. the worst it can be fried in is veggy oil (they are deep fried i think). Just dont eat the pancakes!
Jim Big Boy 27 April 2009 #3 I googled it and whilst it's OK on OWL, I wouldn't have it on Induction, it depends on the way it's prepared, traditionally it's soaked in salt and sugar water before being fried. And of course you can't have the plum sauce.
I googled it and whilst it's OK on OWL, I wouldn't have it on Induction, it depends on the way it's prepared, traditionally it's soaked in salt and sugar water before being fried. And of course you can't have the plum sauce.