need an idea for tea
- Thread starter steph_
- Start date
ronniejacobs
Gold Member
am on extra easy so got the pressure cooker out and cooking beef stew
StaceyUK
Gold Member
I'm having loaded hashbrowns with poached eggs and baked beans.
Loaded Hashbrowns - American Style!
Serves 2
Free on Green (if using bacon and cheese as HEX's) and EE
3 large Maris Piper potatoes
4 spring onions, chopped
170g lean bacon (raw weight), cooked and chopped (HEX B)
84g Cathedral City Light mature cheese, grated (HEX A or B)
1) Peel the potatoes, rinse and then coarsely grate. Using paper towel or tea cloth, squeeze out excess liquid. Preheat grill.
2) Heat a large frying pan and spray with Butter FryLight. Press the shredded potatoes into the pan, spreading it so it's the diameter of the pan (like a pancake). Season with salt & pepper.
3) Once golden underneath (will take about 10 mins), flip onto a plate, spray pan with more FryLight and transfer back to the pan to cook the other side. Cook for another 10 mins or until golden.
4) Scatter the spring onions and bacon over the 'pancake' and sprinkle with the cheese. Pop under the grill until melted and golden.
5) Cut in half and dollop with very low fat fromage frais. Serve with baked beans and 'fried' eggs.
Loaded Hashbrowns - American Style!
Serves 2
Free on Green (if using bacon and cheese as HEX's) and EE
3 large Maris Piper potatoes
4 spring onions, chopped
170g lean bacon (raw weight), cooked and chopped (HEX B)
84g Cathedral City Light mature cheese, grated (HEX A or B)
1) Peel the potatoes, rinse and then coarsely grate. Using paper towel or tea cloth, squeeze out excess liquid. Preheat grill.
2) Heat a large frying pan and spray with Butter FryLight. Press the shredded potatoes into the pan, spreading it so it's the diameter of the pan (like a pancake). Season with salt & pepper.
3) Once golden underneath (will take about 10 mins), flip onto a plate, spray pan with more FryLight and transfer back to the pan to cook the other side. Cook for another 10 mins or until golden.
4) Scatter the spring onions and bacon over the 'pancake' and sprinkle with the cheese. Pop under the grill until melted and golden.
5) Cut in half and dollop with very low fat fromage frais. Serve with baked beans and 'fried' eggs.
We had lasagne, sw wedges and a big salad. Was really nice. Doing EE this week so just used HEA for the cheese on top.
http://www.minimins.com/slimming-world-recipes/78551-lasagne.html
:gen126:
http://www.minimins.com/slimming-world-recipes/78551-lasagne.html
:gen126:
LittleMissCupcake
Minimins is the best!
i had a 2 egg omlette with ham, mushrooms, tomato and peas with SW friendly potato wedges... only synned on 1tbsp tomato ketchup!!!
lovely!!!
and for dessert..chopped apple with a vanilla and choc muller sprinkled with cinnamon!
lovely!!!
and for dessert..chopped apple with a vanilla and choc muller sprinkled with cinnamon! Glad you did, made them to-day and they were gorgeous, my hubby loved them too! Thanks for posting!
mx
