smigget
Full Member
Seeing as I got caught out last week with the whole rhubarb thing (I dint know it counted as a syn once it was cooked - which is a bit daft as what else do u do with it) - anyway, I am assuming it was a syn cos it was a 'mushy' fruit, if that makes sense, as opposed to a hard, crisp fruit..?? The other day, I bought a frozen container from Iceland of raspberries, redcurrants and blackcurrants, I let 'em all defrost and stuck 'em in the fridge - they taste great and I have 'em with either Muller or Total 0% Greek Yogurt - they do give off a lotta juice so now I'm wondering if I screwed up there too??? Is it just the 'freshly picked' kinda b + r currants that are free????? Plse let me know asap cos the pot is winking at me to eat it and I wanna save any syns for red wine... (hic)...