baked bean lasagne recipe

dirtydancing

Gold Member
thought i would post the recipe.

Baked Bean Lasagne

2 onions
mushrooms
2 red peppers
2 tins chopped tomatos
2 tins baked beans
garlic
salt and pepper
lasagne sheets
168g reduced fat cheese
fry light

Chop all the veg, spray frying pan or wok. Put onion, peppers, mushrooms & garlic in & fry for 5 mins. Add the tomatos, baked beans, salt & pepper & simmer through. Layer in a lasagne dish with lasagne sheets-finishing with the bean mixture on top. Cover with foil & bake in over for 30/40 mins, take out of the oven and put the grated cheese on top. Put back in the oven (foil off) until the cheese has melted.
http://www.netmums.com/coffeehouse/...slimming-world-green-day-recipes-please.html#
 
Love2bSlim said:
Oooooh...& this would be free wouldn't it!!!
Just my sort of thing!
Thank you!! :)

Don't think it would be free with 168g of cheese in! Wishful thinking there eh ;) altho if it was a big enuf lasagne to serve 4 then you could use it as a HEa maybe

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This sounds fab, will definitely give it a go!
 
If it's made for 4 people then use 4 x Hea portions or a combination of Cheddar & mozzarella
42g=mozzarella=1x Hea
28g Cheddar= 1x Hea
Are the pasta sheets free?
Pete
 
bilsat said:
If it's made for 4 people then use 4 x Hea portions or a combination of Cheddar & mozzarella
42g=mozzarella=1x Hea
28g Cheddar= 1x Hea
Are the pasta sheets free?
Pete

The recipe states reduced fat cheese!! So 168g between 4 people is 4xHEa like I said in my post! All dried pasta shapes etc are free on EE/Green

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Here is my version of the baked bean lasagne......


Pete’s Baked Bean & Ham Lasagne


Serves 2

Ingredients

Pack of lasagne sheets
900g bottle of passata
Slices of smoked wafer thin ham
1 tin 410g baked beans
Mixed herbs
Oven-proof dish
56g cheddar (2x Hea)

Method

Soften the lasagne sheets with boiling water to make life easy, and then purr a thin layer of passata in the base of the oven-proof dish that has been sprayed with Fry Light.
Cover with lasagne sheets, layer of baked beans, layer of lasagne, layer of passata, layer of ham, layer of passata, layer of lasagne, layer of baked beans, layer of lasagne and then the final layer of passata, soaking all of the lasagne, sprinkle with mixed herbs, then grate 56g of cheddar over it all and place in a hot oven at 180c for 30mins covered with tinfoil, then remove the tinfoil for the last 10 mins
 

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thought i would post the recipe.

Baked Bean Lasagne

2 onions
mushrooms
2 red peppers
2 tins chopped tomatos
2 tins baked beans
garlic
salt and pepper
lasagne sheets
168g reduced fat cheese
fry light

Chop all the veg, spray frying pan or wok. Put onion, peppers, mushrooms & garlic in & fry for 5 mins. Add the tomatos, baked beans, salt & pepper & simmer through. Layer in a lasagne dish with lasagne sheets-finishing with the bean mixture on top. Cover with foil & bake in over for 30/40 mins, take out of the oven and put the grated cheese on top. Put back in the oven (foil off) until the cheese has melted.

Sounds easy peasy and delicious and ideal for me :D How hot should the oven be? I'm culinarily challenged :rotflmao:
 
thought i would post the recipe.

Baked Bean Lasagne

2 onions
mushrooms
2 red peppers
2 tins chopped tomatos
2 tins baked beans
garlic
salt and pepper
lasagne sheets
168g reduced fat cheese
fry light

Chop all the veg, spray frying pan or wok. Put onion, peppers, mushrooms & garlic in & fry for 5 mins. Add the tomatos, baked beans, salt & pepper & simmer through. Layer in a lasagne dish with lasagne sheets-finishing with the bean mixture on top. Cover with foil & bake in over for 30/40 mins, take out of the oven and put the grated cheese on top. Put back in the oven (foil off) until the cheese has melted.

trying this tonight i cant wait x
 
thought i would post the recipe.

Baked Bean Lasagne

2 onions
mushrooms
2 red peppers
2 tins chopped tomatos
2 tins baked beans
garlic
salt and pepper
lasagne sheets
168g reduced fat cheese
fry light

Chop all the veg, spray frying pan or wok. Put onion, peppers, mushrooms & garlic in & fry for 5 mins. Add the tomatos, baked beans, salt & pepper & simmer through. Layer in a lasagne dish with lasagne sheets-finishing with the bean mixture on top. Cover with foil & bake in over for 30/40 mins, take out of the oven and put the grated cheese on top. Put back in the oven (foil off) until the cheese has melted.

Sounds yummy! What with me being the only person who would eat this so much would go to waste though :( Would it be suitable to freeze or have the next day? x
 
I made this today for our taster session and it is lovely, and well down a treat with all the members

Instead of using cheese, I made an Asda cheese sauce made with water, which is 9 1/2 sins and put it on top, when divided into 4 very large pieces is only 2 1/2 sins
 
This is gorgoeus. My whole family love it!! And you can always limit the cheese you put on
 
This sounds yummy, and have all the stuff lying around so can't wait to try it. :B
 
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