twistedangel112
Member
HELP!!
So my husbands taking me out for a slap up meal tonight as we recieved some brill news, hes booked us a table at this place, now im just so confused as i dont want to come of diet for a day as already had a bit of a bad week, ive copied the menu of there website, can people look at it and just give me a suggestion on what best for SW as i have not a clue!!
Main Courses
So my husbands taking me out for a slap up meal tonight as we recieved some brill news, hes booked us a table at this place, now im just so confused as i dont want to come of diet for a day as already had a bit of a bad week, ive copied the menu of there website, can people look at it and just give me a suggestion on what best for SW as i have not a clue!!
Main Courses
Chargrilled Squid
with Bok Choi and Sping Onion Stir Fry and Sweet Soy and Tamarind Sauce
with Bok Choi and Sping Onion Stir Fry and Sweet Soy and Tamarind Sauce
£11.00
Steamed Panache of Fish with Baby Vegetables and Saffron Sauce
(Plaice,Salmon,Prawns,Mussels,Bream,Dover Sole,Cod)
(Plaice,Salmon,Prawns,Mussels,Bream,Dover Sole,Cod)
£15.00
Seafood and Shellfish Linguini
Garlic, Herbs and Parmesan
Garlic, Herbs and Parmesan
£13.00
Warm Marinated Loch Duart Salmon
with Greek Style Salad
with Greek Style Salad
£12.50
Grilled Plaice with Warm Tomato, Shallot
,Lemon, Basil and Caper Sauce
,Lemon, Basil and Caper Sauce
£11.95
Grilled Hastings Dover Sole with Samphire
Brown Shrimp and Lemon Flesh Butter
Brown Shrimp and Lemon Flesh Butter
£18.00
Deep Fried Cod in Beer Batter and Hand Cut Chips
£11.50
Roast Black Bream with Rosemary and Garlic
Farce, mediterranean Vegetables
Farce, mediterranean Vegetables
£14.50
Potato Dumplings with Wild Mushrooms
and Barkham Blue
and Barkham Blue
£11.00
Surf and Turf
Half Char Grilled Native Lobster and Beef Sirloin with Hand Cut Chips, Roquette and garlic Butter
Half Char Grilled Native Lobster and Beef Sirloin with Hand Cut Chips, Roquette and garlic Butter
£23.00
Chargrilled Sirloin of Beef
with Balsamic Cooked Field Mushrooms and Claret Sauce
with Balsamic Cooked Field Mushrooms and Claret Sauce