Hi all, tonights dinner is chicken ( he) and pasta, will add peppers onions and mushrooms to the pasta but what could I use to make it more flavoursome or saucy?
I made some garlic and herb philly with quark ( delish!) would the quark split if I add it to warm pasta?
Any other ideas greatly recieved
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I made some garlic and herb philly with quark ( delish!) would the quark split if I add it to warm pasta?
Any other ideas greatly recieved
Sent from my iPhone using MiniMins