and good morning to you Louise!
I hadn't a clue, so input a normal egg and a goose egg into a website ad saw this:
Eggs - Goose, whole, 1 egg
calorie 266
carb 2
fat 19
protein 20
sugar 1
Egg - Whole, Raw, Fresh
calorie 72
carb 0
fat 5
protein 6
sugar 0
So, given the fat content, I'd say no unless you'd normally be using four eggs for whatever you're cooking.