Stock?

lshafik

Full Member

• 10 April 2011

• #1

Just wondering...when it says in my book regards SS+ that we can use stock - is that a stock cube?

I used to make soups out of stock cubes and chicken and I LOVE it!

If I can have that I would be VERY happy

x

 

sasha63

I ♥ CD !!

• 10 April 2011

• #2

you can have a veg boullion if l remember right not regular stock cubes too salty l think now l could be wrong , so maybe you should wait for another reply

 

lshafik

Full Member

• 10 April 2011

• #3

Ooh I hope so...looking forward to the answer x

 

lshafik

Full Member

• 10 April 2011

• #4

Still Need help -anyone?

Stock Cubes???

Where it says stock in the book does it mean cubes or fresh or boullion!

Thank you

 

Lily

Gold Member

• 10 April 2011

• #5

Cambridge do a savoury drink - ask your CWPC about it.

Alternatively, a few people use Marigold Bouillon (the lower salt variety) as a substitute. If I remember rightly, you can have up to a level teaspoon of it per day.

 

lshafik

Full Member

• 10 April 2011

• #6

i will ask as I will make a LOVELY chicken soup for my dinner...!