Crisps

spudsbit

Full Member
Hi all,
Just made crisps from my spicy tomato soup …. My last replacement meal of the day and I have to say they are delicious….. However I can’t eat them all…. Do I have to sit up and eat them or can I store them and have them tomorrow while at work?

 
can i ask how you did it?

i have tried and they were awful!

also tried muffin and it was minging!

x
 
I followed the tips on the previous post by C.J. Resipes for foodpack, Muffin,crisps,fudge cake… However I left them in the microwave for 1min 5 seconds [800w] they taste strong…… but nice…. I also added some crushed black pepper

 
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