carrieonslimming
Member
HEllo,
I made a pasta tonight from a Jamie Oliver book which used creme fraiche and was wondering if i could use quark instead. If i could i have worked out it would be free on extra easy if i used the parmasean cheese as a healthy extra.
Never used quark before so not sure what it tastes like but imagine it is quite sour in taste.
Caroline.
I made a pasta tonight from a Jamie Oliver book which used creme fraiche and was wondering if i could use quark instead. If i could i have worked out it would be free on extra easy if i used the parmasean cheese as a healthy extra.
Never used quark before so not sure what it tastes like but imagine it is quite sour in taste.
Caroline.